Tupperware Make Your Own Popsicles!

[Ravish40]

Mickey Ice Tups Set made by Tupperware

Freeze your own juice pops. Includes tray, six 2 ounce molds and eight flexible reusable plastic popcicle sticks.

Or you can use the Ice Tups Popsicle Mold.
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Kids Polar Pops

4 c. strawberries
1/3 c.Tropical Punch flavored sugar-sweetened soft drink mix

Rinse strawberries and remove stems. Place strawberries & flavored soft-drink mix in a blender container, cover & blend on low speed for 1 1/2 minutes or until smooth. Pour mixture into the Mickey Ice Tups Set Molds. Insert sticks and FREE for 3 hours.

[Ravish40]

Homemade Fudgesicles

1 4 oz. pkg. instant chocolate pudding
2 cups milk
1/4 cup sugar
1 cup canned evaporated milk

Combine the pudding and 2 cups milk. Beat for 2 minutes. Stir in sugar and canned milk. Pour in to popsicle molds. Freeze.

Makes 18 fudgesicles

[Ravish40]

Frozen Pear Pops

1 (16 oz.) can pear halves, drained
1 (8 oz.) plain yogurt
3 tbsp. honey
1/2 tbsp. lemon juice
Few drops almond extract

In blender container combine pears, yogurt, honey, lemon juice and almond extract. Cover and blend until smooth. Pour mixture into the Tupperware Mickey Ice Tups Set to make popcicles. Freeze 4 to 6 hours.

[Ravish40]

Cookies 'N Cream Frozen Pops

1 cup Cool Whip
12 Oreo Cookies - crushed
1/2 cup milk
1 4 serving pack of Vanilla Instant Pudding

Mix above ingredients together and pour the Tupperware Mickey Ice Tups set to make popcicles. Freeze for 4-5 hours before serving.

[Ravish40]

Strawberry Frozen Pops

1 small box of strawberry flavored gelatin
1 pint of hot water
1 pint of vanilla ice cream, softened


In a Tupperware Thatsa Bowl, dissolve the gelatin with the hot water. Stir in the ice-cream using the Saucy Silicone Spatula. Pour the mixture into popsicle molds. Freeze until frozen, approximately 4-5 hours.

[Ravish40]

Rootbeer Float-Sicles

1 liter of rootbeer
1 gallon of vanilla ice cream

Spoon some ice cream into plastic popsicle containers. Fill the containers with root beer (pour slowly-it will fizz a little). Put popsicle sticks on top and freeze for several hours.

[Ravish40]

Banana Chocolate Pudding Pops

1 c. milk
1 box Instant Chocolate Pudding Mix
2 Bananas

In a blender combine the milk and box of Instant Chocolate Pudding Mix. Blend until smooth. Unpeel banana's and add them to the blender and puree until all of the mixture is mixed smooth. Pour into popsicle molds and insert sticks and freeze for 6 hours before serving.

[Ravish40]

Orange Popsicles

1 box Orange Gelatin
1 pkt. Orange Kool-Aid
1 cup boiling water
1 cup Orange Juice

Dissolve the Kool-aid and gelatin in boiling water. Add the Orange juice. Stir until all ingredients are dissolved and mixed. Pour mixture into Ice Tups and freeze for 4 hours.

[Ravish40]

Chocolate Strawberry Pudding Pops

1/2 cup Pudding mix (your choice of flavor) We use Chocolate
2 c. milk
1/2 c. sliced fresh strawberries

Prepare pudding mix according to package directions using milk. Chop up fresh strawberries (small pieces) to measure a 1/2 cup. Mix sliced strawberries in with pudding mixture. Pour into popsicle molds and freeze for 30 minutes, remove from freezer and insert popsicle sticks and freeze again for 3 hours.

[Ravish40]

Butterscotch Pudding Pops

1 box butterscotch instant pudding
1 c. root beer soda
1 ½ cups water

Combine all ingredients in the Tupperware Thatsa Bowl stirring with the Saucy Silicone Spatula until ingredients are dissolved. Pour into Ice Tups Popsicle Molds and freeze for 4 hours.

[Ravish40]

Frozen Yogurt Pops

Ingredients:

2 (8-oz.) containers of your favorite flavor of yogurt

Pour yogurt into the Tupperware Ice Tups Mold Set. Fill them 3/4 of the way full. Insert the plastic stick and add the seal. Put the Tups in the freezer until the yogurt is frozen solid.

[Ravish40]

Pineapple Yogurt Ice Pops

2 c. plain yogurt
1/2 c. canned crushed pineapple (packed in its own juice instead of packed in syrup)
1 can frozen pineapple or orange-pineapple juice concentrate, thawed

Drain the can of crushed pineapple so all the juice runs out. Put all the ingredients in a medium-sized bowl and mix them together. Spoon the mixture into the Tupperware Ice Tups Popsicle Molds. Fill them almost to the top. Place the stick into the mold and seal. Place into the freezer for about 4 hours or until frozen.

[Ravish40]

Raspberry Frozen Pops

1 sm. box of raspberry flavored gelatin
1 pint of Raspberry Sherbet, softened
1 pint of hot water

In a Tupperware Thatsa Bowl, dissolve the gelatin with the hot water. Stir in the sherbet using the Saucy Silicone Spatula. Pour the mixture into popsicle molds. Freeze until frozen, approximately 4-5 hours.

[Ravish40]

Black Cherry Popsicles

1 sm. box of black cherry gelatin
1 envelope of cherry flavored drink mix
3/4 c. hot water
1 3/4 c. cold water
1 cup sugar

In the Tupperware Thatsa Bowl mix gelatin, envelope of cherry drink mix, hot water and sugar together using the Tupperware Saucy Silicone Spatula until it is dissolved. Pour in the cold water and stir again. Pour into the Tupperware Ice Tups Molds and freeze until hardened. Makes 20 Ice Tup Popsicles.

[Ravish40]

Double Strawberry Milksicles

1 c. low-fat milk
1 (10 oz) pkg. frozen strawberry halves in syrup
1/2 c. fat-free strawberry frozen yogurt
1 popsicle tray/mold to make 8 popsicles

Partially thaw berries, leaving at room temperature for 10 minutes. Place partially frozen strawberries with liquid in blender. Add milk and frozen yogurt. Cover and blend until smooth. Pour into the Tupperware Ice Tups Popsicle Molds and free until firm. Makes 8 popsicles.

[taraburner]

DD made some of the cookies n cream ones and loved them!
DS of course had to have some as well!
glad I ordered another mold from you because one isn't enough!
as fast as these 2 eat them :rolleyes:
Tara

[Ravish40]

Tara,

I am glad DD is enjoying the popsicle molds! I made some homemade fudgesicles over the weekend.

[Ravish40]

Ice Tup Cicles

2 pkgs. Kool-aid, any flavor
1 pkg. Jello, to match Kool-aid
1 ¼ cup sugar

Mix dry ingredients thoroughly and store in a Modular Mates Container or ShelfSmart Container. Use 6 Tbsp. of the above dry ingredients to ¾ cup hot water and ¾ cup cold water or fruit juice. Fills one set of Ice Tups.

[Ravish40]

Dripless Popsicles

1 pkg. fruit flavored jello
1 pkg. Kool-aid
2/3 cups hot water 2 cups cold water

In Mix-N-Stor Plus Pitcher, mix until dissolved; jello, Kool-aid, sugar and hot water. Stir well. Then add cold water. Pour into Ice Tups and freeze. Will not drip! Makes 20 Ice Tups

[Ravish40]

Frozen Fruit

1 reg. Can of fruit cocktail, 15 oz.

Divide fruit evenly into 6 Ice Tups molds. Divide the juice and Freeze. Makes 6

Variation: Mashed Strawberries and bananas make great “Tupper Freezies”